#foodmenu
With ingredients caught, raised and harvested locally in Mauritius, the menu boasts an abundance of fresh seafood, tropical fruits, vegetables, poultry and meats.
STARTER
Octopus SaladWith cucumber, lime, miso and sesame |
|
Palm Heart SaladSweet and sour dressing |
|
Tuna Sashimi SaladWith soya, lime and bean sprouts |
|
Green Papaya SaladWith tomato, coriander and peanuts |
|
White Fish CevicheLemon, coconut, chili and onions |
|
Wapalapam Caesar SaladPrawns, crispy salted fish, croutons |
Chili PrawnsWith sweet papaya salsa |
|
Chicken WingsPickled mango glaze |
|
MusselsGarlic, onion and tomato broth |
|
SamosasVegetarian with tomato chutney |
|
Salt and Pepper CalamariWith chili lemon aioli |
FISHERMAN MENU
Whole Roasted Fish |
|
Local Lobster |
|
Grilled SquidWith potato wedges, lemon butter sauce and fattoush |
CURRY
Fish CurryWith coconut and tamarind |
|
Chicken CurryWith tomato gravy |
|
Prawn CurryWith coconut and tamarind |
|
Chickpea Curry |
|
Lamb CurryWith onion gravy |
WOK
Black Pepper BeefWith capsicum, onions and steamed rice |
|
Steamed FishWith garlic, lime, chili broth and steamed rice |
|
Rodriguez Fried RiceWith salted fish |
|
Fried TofuWith black pepper sauce, capsicum and onions |
|
Confit Duck LegsWith orange and ginger sauce, bokchoy and steamed rice |
GRILL
Fish in Banana LeafWith coconut, onion, lime paste and grilled corn on the cob |
|
Today’s CatchWith creole fattoush, lemon butter sauce |
|
Chicken BreastWith corn on the cob |
|
Beef TenderloinWith wasabi onions and roasted potato |
Beef RibeyeWith potato wedges and herb butter |
|
Giant Prawns (600g each)With creole fattoush |
|
Grilled SquidWith garlic white wine butter, corn kernels and fattoush |
KIDS
PastaWith tomato sauce or cream sauce |
|
Grilled ChickenWith corn on the cob |
|
Fish FingersWith potato wedges |
|
Chicken NuggetsWith potato wedges |
|
Beef SteakWith potato wedges |
SWEETS
Chocolate & Coconut Hot PotWith pineapple chili popsicle |
|
Baked YogurtWith Citrus popsicle |
|
Coconut SagooWith coconut ice cream |
|
Trio of Popsicle |
Call Us on +230 5852 2902
Wapalapam Restaurant – Le Morne Brabant, 91202 La Gaulette, Republic of Mauritius